Recipes by category

Vegetarian recipes

Varied, flavourful vegetarian recipes with vegetables, pulses, grains and familiar ingredients.

Plant-focused cooking for every day

Discover complete vegetarian dishes, starters, soups and sweets to broaden your repertoire. Combine this selection with time, difficulty and cuisine filters.

Dish type Cuisine Difficulty Preference Total time Sort by

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Results

229

1410 minsite.advanced

Masala dosa

Crisp dosa made from fermented rice and lentils, filled with spiced potatoes. Serves 6.

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80 minIntermediate

Jordanian Cream Warbat

Crisp phyllo pastries filled with thick cream and served with lemon syrup.

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142 minIntermediate

Samoan panipopo

Twelve soft yeast rolls baked with a sweet coconut-milk sauce.

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60 minsite.advanced

Sri Lankan Kokis

Crisp, lacy, flower-shaped bites made with rice flour and coconut milk, fried using a special mould.

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120 minIntermediate

Kenyan Coconut and Cardamom Mahamri

Lightly sweet fried buns flavored with coconut milk and cardamom, from the Swahili tradition of Kenya’s coast.

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155 minsite.advanced

Polish Makowiec (Poppy Seed Roll)

A Polish sweet yeasted roll filled with poppy seeds, nuts and candied fruit. Makes 8 servings.

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29 minEasy

Canadian Skillet Bannock

A quick Canadian bread made with a simple dough of flour, baking powder, salt, water, and oil, cooked in a skillet until golden.

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15 minEasy

Egyptian ful medames

Cooked fava beans with garlic, cumin, and lemon, finished with olive oil. This quick version uses canned cooked beans and keeps the dish’s rustic texture.

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