Malagasy Romazava
A Malagasy stew of beef, pork and chicken with tomato and leafy greens, flavored with ginger, garlic, onion and chili. Serves 4; it is commonly served with rice.
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Black Bean and Cheese Pupusas
Thick corn masa cakes filled with black beans and cheese, browned in a skillet and served hot.
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Fragrant basmati rice cooked with chicken, whole spices and dried lime, finished with nuts and raisins.
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