Editorial selection

KitchenPause selection · 30 September

A renewed selection of audited recipes for fresh inspiration every day.

Image generated by the Kitchenpause team

55 minVery easy

Baked oatmeal with coconut, honey, banana, and seasonal fruit, baked until the surface is golden.

View recipe

Image generated by the Kitchenpause team

35 minEasy

A vegetable soup for 4 in which the carrots are roasted and the fennel is cooked with garlic and stock before blending with orange juice.

View recipe

Image generated by the Kitchenpause team

30 minVery easy

Finely sliced cabbage and roasted red pepper salad dressed with oil, vinegar, and salt.

View recipe

Image generated by the Kitchenpause team

12 minEasy

Sautéed mushrooms and piquillo peppers are finished with lightly beaten eggs for a succulent scramble.

View recipe

Image generated by the Kitchenpause team

10 minEasy

A creamy leek and green pepper scramble for 4 servings.

View recipe

Image generated by the Kitchenpause team

45 minIntermediate

A baked cake made with almonds, shredded coconut, and sunflower oil.

View recipe