Documented recipe

Asparagus and Pepper Scramble

A vegetarian asparagus and pepper scramble cooked in a frying pan and finished with fully set eggs.

Sauté the asparagus and pepper before adding the eggs. Stir over gentle heat until no liquid egg remains, then serve immediately.

Total time15 min
DifficultyEasy
servings4
Asparagus and Pepper Scramble
Image generated by the Kitchenpause team

Ingredient allergens

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Take your time

Method

  1. 01

    Prepare the vegetables

    Wash the asparagus, discard its tough ends, and cut it into pieces. Cut the pepper into thin strips.

    Ready to continue when: The asparagus is cut into even pieces with no tough ends, and the pepper is cut into strips.

    5 min
  2. 02

    Sauté the vegetables

    Heat the oil in a frying pan. Add the pepper and sauté for 1 minute; add the asparagus and salt. Cook over gentle heat, stirring, until the asparagus is tender.

    Ready to continue when: The pepper has softened and the asparagus is tender.

    6 min
  3. 03

    Set the scramble

    Lower the heat, pour in the beaten eggs, and stir continuously until fully set. Remove from the heat and serve straight away.

    Ready to continue when: No liquid egg remains and the eggs are distributed through the vegetables.

    4 min

Sources and review

Content researched, cross-checked and automatically validated. Sources consulted:

  1. TIEMPO-TEMPERATURA.pdf www.aesan.gob.es/AECOSAN/docs/documentos/seguridad_alimentaria/evaluacion_riesgos/informes_c…
  2. Mycotoxins during the Processes of Nixtamalization and Tortilla Production - PubMed pubmed.ncbi.nlm.nih.gov/30995755/
  3. Revuelto primavera (esparrágos y pimiento) - Receta de - Día www.dia.es/recetas/receta/revuelto-primavera-esparragos-y-pimiento
  4. Revuelto de espárragos - PequeRecetas www.pequerecetas.com/receta/revuelto-de-esparragos/
  5. Revuelto De Espárragos Trigueros Y Pimientos Receta de Merce Rodriguez Merayo- Cookpad cookpad.com/es/recetas/8153850
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  7. Revuelto de espárragos y espinacas - Gastronomía Vasca: Escuela de Hostelería Leioa www.gastronomiavasca.net/es/gastro/recipes/revuelto-de-esparragos-y-espinacas
  8. Revuelto de espárragos - Cocineros Argentinos cocinerosargentinos.com/frituras/revuelto-de-esparragos
  9. Revuelto de espárragos trigueros | Mandarinas y miel mandarinasymiel.blogspot.com/2025/03/revuelto-de-esparragos-trigueros.html
  10. Revuelto de espárragos, fácil y rápido listo en minutos | Cocinatis www.cocinatis.com/receta/revuelto-de-esparragos_23_1140317.html
  11. Revuelto de Espárragos y Jamón Receta (2026) www.spanishfoodguide.com/es/recetas/revuelto-de-esparragos-y-jamon-receta/
  12. Espárragos frescos todo el año | Consumer www.consumer.es/seguridad-alimentaria/esparragos-frescos-todo-el-ano.html
  13. Espárrago - Cuidados poscosecha www.frutas-hortalizas.com/Hortalizas/Poscosecha-Esparrago.html
  14. Cómo conservar espárragos y pimientos una vez abierto el tarro conservasartesanas.com/como-guardar-una-conserva-artesanal-una-vez-abierto-el-tarro/
  15. Consejos para almacenar y conservar tus productos en casa - Conservas Osés conservasoses.net/recetas-con-conservas/consejos-para-almacenar-y-conservar-tus-productos-en…
  16. La conservación de los espárragos | Sous Vide Cooking www.sous-vide.cooking/es/la-conservacion-de-los-esparragos/

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