Documented recipe

Comorian Mkatra Foutra

A Comorian flatbread made with flour, coconut milk, and egg, cooked in a pan. Makes about 8 servings; preparation and cooking times are estimates.

Mkatra foutra is a Comorian flatbread with a mild coconut flavor, served at breakfast or alongside curries and stews. This version uses yeasted dough cooked in a pan.

Total time100 min
DifficultyIntermediate
servings8
Comorian Mkatra Foutra
Image generated by the Kitchenpause team

Ingredient allergens

Allergen list

There are no verified associations for these ingredients yet.

Take your time

Method

  1. 01

    Mix the dough

    Mix the wheat flour with the active dry yeast. Stir in the beaten eggs, then gradually add the coconut milk until you have a uniform, sticky dough. Add the salt and mix again.

    Ready to continue when: The dough is uniform, with no visible dry flour, and remains sticky.

    10 min
  2. 02

    Let the dough rise

    Cover the dough and leave it in a warm place for about 60 minutes. Divide it into portions and shape flatbreads with lightly floured hands.

    Ready to continue when: The dough has risen, and the portions are flattened and ready to cook.

    60 min
  3. 03

    Cook the flatbreads

    Heat a nonstick pan over moderate heat. Cook the portions in batches, turning them when the underside is golden; cook the other side until it is golden too and the bread is cooked through.

    Ready to continue when: Both sides are golden, and the center no longer looks wet or raw.

    20 min

Sources and review

Content researched, cross-checked and automatically validated. Sources consulted:

  1. Higiene de los alimentos www.aesan.gob.es/seguridad-alimentaria/higiene-alimentos
  2. International Cooking: Food from Comoros - The Flavor Vortex www.theflavorvortex.com/international-cooking-food-from-comoros/
  3. What to eat on the Comoros Islands | Intrepid Travel EU www.intrepidtravel.com/eu/comoros-islands/what-to-eat-on-the-comoros-islands
  4. Comorian Food: Top 5 Dishes - TasteAtlas www.tasteatlas.com/best-rated-dishes-in-comoros
  5. The Comoros- Part I – foodtrek foodtrek.wordpress.com/2017/02/19/the-comoros-part-i/
  6. How to Make Traditional Comoros Ambrevade - FunTimes Magazine funtimesmagazine.com/recipes/comoros-ambrevade/
  7. Recipes from Comoros ~ Travel by Stove travelbystove.blogspot.com/2012/11/recipes-from-comoros.html
  8. Antes de ir a YouTube www.youtube.com/shorts/edrL2tPKE6Q
  9. Chicken in Coconut Milk / Poulet au Coco – Comoros – Cooking With Alisa cookingwithalisa.com/comoros/
  10. Recette - Mkatra Siniya - 196 flavors www.196flavors.com/es/comoras-mkatra-siniya/?srsltid=AYCX9vImHNx8G-H2Ki09P1gNF2E_2SFkvYRVQtJ…

State: Published after documentary validation; no “Tested” label is shown.

Weekly planner

Choose a day and meal

We use session and security technologies to provide our features. Only with your permission do we load Google Analytics to measure visits and Google Maps on Contact. Choose separately, reject or accept both.

Withdraw either permission here. Withdrawing analytics reloads the page to unload the running tag.

Cookie policy