Dry Rice with Cod and Artichokes
Dry rice for 4 with desalted cod and artichokes, cooked with fish stock and rested before serving.
Bomba rice, desalted cod and artichokes are cooked in a wide pan with fish stock. Add the cod towards the end so it cooks with the rice.
Ingredient allergens
Allergen listThere are no verified associations for these ingredients yet.
Method
- 01
Prepare the ingredients
Chop the onion and garlic. Clean the artichokes, cut them into quarters and cut the desalted cod into pieces. Keep the raw fish separate from other foods and utensils.
Ready to continue when: The onion and garlic are chopped, the artichokes are cut, and the cod is in pieces.
15 min - 02
Make the sofrito
Heat the oil in a paella pan or wide pan. Add the onion and garlic and cook, stirring, until the onion is tender. Add the artichokes and salt; cook for a few more minutes without letting them burn.
Ready to continue when: The onion is tender and the artichokes have begun to soften, with no burnt areas.
9 min - 03
Add the rice and stock
Add the rice and briefly toast it so it mixes with the sofrito. Pour in the hot fish stock and distribute it across the pan. Bring to a boil and cook over high heat for 10 minutes; then lower the heat and continue cooking.
Ready to continue when: The stock is evenly distributed and the rice is bubbling evenly after the first 10 minutes.
10 min - 04
Add the cod and finish cooking
Arrange the cod over the rice during the final 5–8 minutes of cooking. Do not stir the rice. Continue over low heat until the rice is tender and the fish looks opaque and flakes easily.
Ready to continue when: The rice is tender and the cod is opaque; the fish flesh separates easily into flakes.
8 min - 05
Rest and serve
Remove the pan from the heat and let the rice rest before serving.
Ready to continue when: The rice has rested for 5 minutes and is ready to serve.
5 min
Ingredients
Sources and review
Content researched, cross-checked and automatically validated. Sources consulted:
- TIEMPO-TEMPERATURA.pdf www.aesan.gob.es/AECOSAN/docs/documentos/seguridad_alimentaria/evaluacion_riesgos/informes_c…
- Cómo conservar y recalentar arroz cocido de forma segura | Welnia www.welnia.com/consejo-farmaceutico/dietetica-nutricion/conservar-recalentar-arroz-cocido-se…
- EFSA | Ciencia, seguridad alimentaria y sostenibilidad www.efsa.europa.eu/es
- Producto Refrigerador (2 – 8 °C) Congelador (-18 °C) Huevos frescos www.fao.org/fileadmin/user_upload/rlc/come-sano/t_es.pdf
- Arroz recalentado: la regla de las 24 horas y la bacteria que lo hace peligroso - Tua Saude www.tuasaude.com/es/news/2026/07/18/arroz-recalentado-la-regla-de-las-24-horas-y-la-bacteria…
- Open EFSA open.efsa.europa.eu/questions/EFSA-Q-2021-00190
- Risotto de bacalao y alcachofa www.gadgetscuina.com/blog/es/recetas/risotto-de-bacalao-y-alcachofa-42753/
- Arroz con bacalao y alcachofas | Receta de la abuela www.novachef.es/recetas/arroz-bacalao
- Arroz con bacalao y alcachofas - Alcachofa de España alcachofa.es/recetas/arroz-con-bacalao-y-alcachofas/
- Arroz con bacalao y alcachofas - Sergio Fernández - Receta - Canal Cocina canalcocina.es/receta/arroz-con-bacalao-y-alcachofas
- Arroz de bacalao y almejas con alcachofas | Gastronomia | GAIAK www.naiz.eus/es/gaiak/noticia/20221017/arroz-de-bacalao-y-almejas-con-alcachofas
- Receta de Paella de bacalao y alcachofas – Escuela de Cocina y Pastelería Profesional terrad.es/receta-de-paella-de-bacalao-y-alcachofas/
- Arroz con bacalao y alcachofas - Gallina Blanca www.gallinablanca.es/receta/arroz-con-bacalao-y-alcachofa/
- Receta de Arroz con bacalao, habas y alcachofas | Recetas DIA www.dia.es/recetas/receta/arroz-con-bacalao-habas-y-alcachofas
- Arroz Con Bacalao Y Alcachofas Receta de Montse Casellas - Trasteamos en mi Cocina?- Cookpad cookpad.com/es/recetas/16173813-arroz-con-bacalao-y-alcachofas
- Arroz meloso de almejas, bacalao y alcachofas www.arrozsos.es/recetas/arrroz-meloso-de-almejas-bacalao-y-alcachofas/
- Arroz con alcachofas y bacalao a baja temperatura exclusiva tm6 - Pastas y arroces - Blog de MªYOLANDA GANDIA GONZALEZ de Thermomix Santander thermomix-santander.es/yolanda-gandia/pastas-y-arroces/arroz-con-alcachofas-y-bacalao-a-baja…
- Exploring physicochemical property and food safety in dried shrimp production: Risks and mitigation strategies - PubMed pubmed.ncbi.nlm.nih.gov/41662256/
- Arroz caldoso con bacalao y alcachofas - Platos Plis Plas www.platosplisplas.com/arroz-caldoso-con-bacalao-alcachofas/
- Arroz con bacalao y alcachofas rebozadas en tempura webosfritos.es/arroz-con-bacalao-y-alcachofas/
- Receta de arroz con bacalao y alcachofas | lavozdelsur.es www.lavozdelsur.es/vida/sabor-del-sur/aprendiendo-a-cocinar/receta-arroz-con-bacalao-alcacho…
- Receta de Paella de Bacalao y Alcachofas - Recetas Caseras El Forner de Alella elfornerdealella.com/paella-de-bacalao-y-alcachofas/
- Aquí se cocina: Arroz caldoso de alcachofas, bacalao y gambas aquisecocina.blogspot.com/2017/09/arroz-caldoso-de-alcachofas-bacalao-y.html
- Receta de arroz con bacalao www.recetapaella.net/paella-de-bacalao-y-alcachofa.html
- Arroz con verduras y bacalao. Arroz Brillante Sabroz www.brillante.es/recetas/recetas-pescado/arroz-con-bacalao-y-alcachofas/
- Arroz caldoso con bacalao y alcachofas | Recetas sin ánimo de lujo yolijolie.wordpress.com/2020/05/03/arroz-caldoso-con-bacalao-y-alcachofas/
- 43 recetas muy ricas de arroz con bacalao y alcachofas compartidas por cocineros caseros- Cookpad cookpad.com/es/buscar/arroz%20con%20bacalao%20y%20alcachofas
State: Published after documentary validation; no “Tested” label is shown.