Documented recipe

Oven-Baked Monkfish with Onion

Oven-baked monkfish on a bed of potato and onion, with white wine and olive oil. Serves 4.

Bake the onion and potato first so they begin to soften; then add the monkfish and finish cooking until it is thoroughly cooked.

Total time55 min
DifficultyEasy
servings4
Oven-Baked Monkfish with Onion
Image generated by the Kitchenpause team

Ingredient allergens

Allergen list

Depends on the product

  • Eggs

    White wine

  • Milk and milk products

    White wine

  • Sulphur dioxide and sulphites

    White wine

Ingredients without verified allergen data 6

Ingredients without verified allergen data: Cleaned monkfish, Onion, Potato, Olive oil, Salt, Ground black pepper.

Take your time

Method

  1. 01

    Prepare and bake the base

    Heat the oven to 200 °C. Put the potato and onion in an oven dish, add the olive oil, white wine, and some of the salt and pepper, then mix to distribute. Bake for 20 minutes.

    Temperature: 200 °C / 392 °F

    Ready to continue when: The potato and onion have begun to soften but still hold their shape.

    20 min
  2. 02

    Add the monkfish and finish cooking

    Season the monkfish with the remaining salt and pepper and place it on top of the potato and onion. Return the dish to the 200 °C oven for 15–20 minutes; begin checking toward the shorter end of that range.

    Temperature: 200 °C / 392 °F

    Ready to continue when: The monkfish is opaque and thoroughly cooked; its flesh separates easily from the bones. The potato is tender when pierced.

    20 min

Sources and review

Content researched, cross-checked and automatically validated. Sources consulted:

  1. TIEMPO-TEMPERATURA.pdf www.aesan.gob.es/AECOSAN/docs/documentos/seguridad_alimentaria/evaluacion_riesgos/informes_c…
  2. ¿Cómo afecta la temperatura a la seguridad de los alimentos? | Comunidad de Madrid www.comunidad.madrid/servicios/salud/afecta-temperatura-seguridad-alimentos
  3. Temperatura de los alimentos y Seguridad Alimentaria www.manipulador-de-alimentos.es/blog/temperatura-de-los-alimentos/
  4. Rape al horno - Gallina Blanca www.gallinablanca.es/receta/rape-al-horno/
  5. ▷ Receta de Rape al horno con patatas y cebolla ✅ www.dietfarma.com/receta/rape-al-horno-con-patatas-y-cebolla
  6. Rape al horno opercebeiro.com/blog/rape-al-horno/
  7. Receta de rape al horno www.petitchef.es/recetas/entrante/rape-al-horno-fid-962488
  8. Receta Rape al Horno - Como hacer Rape al Horno Paso a Paso www.delfinultracongelados.es/rape-horno/
  9. Rape al horno www.elle.com/es/living/buscador-recetas/a792643/rape-al-horno/
  10. Rape al horno con refrito de ajo y pimentón - PequeRecetas www.pequerecetas.com/receta/rape-al-horno-con-patatas/
  11. Recalentar alimentos de forma segura | Consumer www.consumer.es/seguridad-alimentaria/recalentar-alimentos-de-forma-segura.html
  12. Cocina al horno: estos son los errores que más cometes www.lavanguardia.com/comer/tendencias/20190425/461840110180/horno-errores-cocinar-comida-gra…
  13. Cebollas al horno - RÁPIDAS y gratinadas - Recetas deliciosas www.gzrecipes.com/es/ortaggichepassionebysara/cebollas-al-horno-rapidas-y-gratinadas/

State: Published after documentary validation; no “Tested” label is shown.

Weekly planner

Choose a day and meal

We use session and security technologies to provide our features. Only with your permission do we load Google Analytics to measure visits and Google Maps on Contact. Choose separately, reject or accept both.

Withdraw either permission here. Withdrawing analytics reloads the page to unload the running tag.

Cookie policy