Documented recipe

Djiboutian Fah-fah (Lamb Soup)

A Djiboutian lamb soup with potatoes, cabbage, tomatoes, chili, and coriander. Serves 8; hands-on preparation is estimated at 20 minutes.

Fah-fah is a hearty soup from Djibouti. In this version, the lamb simmers first, then the vegetables and seasonings are added to cook gently until everything is tender.

Total time110 min
DifficultyIntermediate
servings8
Djiboutian Fah-fah (Lamb Soup)
Image generated by the Kitchenpause team

Ingredient allergens

Allergen list

There are no verified associations for these ingredients yet.

Take your time

Method

  1. 01

    Simmer the lamb

    Put the lamb and water in a pot. Bring to a boil, cover, and simmer over medium-low heat for 30 minutes.

    Ready to continue when: The broth is gently simmering and the lamb has cooked for 30 minutes.

    30 min
  2. 02

    Add the vegetables and seasonings

    Add the potatoes, cabbage, green onions, coriander, stewed tomatoes, garlic, green chili, onion, salt, and black pepper. Bring the soup back to a boil.

    Ready to continue when: The broth returns to a boil after all the ingredients have been added.

  3. 03

    Finish the soup

    Cover the pot and let the soup simmer gently over medium-low heat for 60 minutes. Serve hot.

    Ready to continue when: The lamb is thoroughly cooked and tender, and the potatoes are soft.

    60 min

Sources and review

Content researched, cross-checked and automatically validated. Sources consulted:

  1. Higiene de los alimentos www.aesan.gob.es/seguridad-alimentaria/higiene-alimentos
  2. Thieboudienne (receta senegalesa) - Diario de Gastronomía: Cocina, vino, gastronomía y recetas gourmet diariodegastronomia.com/thieboudienne-receta-senegalesa/
  3. Traditional Food of Djibouti: Local Dishes Every Traveler Should Try · Insta Global Travel www.instaglobaltravel.com/blog/traditional-food-djibouti-local-dishes-every-traveler-try
  4. International Cooking: Food from Djibouti - The Flavor Vortex www.theflavorvortex.com/international-cooking-food-from-djibouti/
  5. Recipes from Djibouti ~ Travel by Stove travelbystove.blogspot.com/2013/02/recipes-from-djibouti.html
  6. Djiboutian Food: Top 6 Dishes - TasteAtlas www.tasteatlas.com/best-rated-dishes-in-djibouti
  7. - YouTube www.youtube.com/watch?v=hohbVV6zcx0
  8. The Cuisine of Djibouti Takes in the Foods of Many Cultures www.arabamerica.com/the-cuisine-of-djibouti-takes-in-the-foods-of-many-cultures/
  9. Banquet at Mahal Teglinos. Local Recipes and Imported Delicatessen in Pre- and Proto-historic Eastern Sudan | OpenAlex openalex.org/W7218252093
  10. Djibouti Fah-Fah (Djibouti Soup) - International Cuisine www.internationalcuisine.com/djibouti-fah-fah/
  11. National Dish of Djibouti – Skoudehkaris - National Dishes of the World nationalfoods.org/recipes/national-dish-of-djibouti-skoudehkaris/
  12. Skoudehkaris - Receta Tradicional de Yibuti | 196 flavors www.196flavors.com/es/yibuti-skoudehkaris/?srsltid=AYCX9vKdRa_BrWbs2ZZzxOMMtl6FgnlnzeXzNNpZx…
  13. Gastronomía de Yibuti - Wikipedia, la enciclopedia libre es.wikipedia.org/wiki/Gastronom%C3%ADa_de_Yibuti
  14. Receta de bobotie: cómo hacer el clásico sudafricano geogastronomica.com/receta-de-bobotie-el-clasico-sudafricano/

State: Published after documentary validation; no “Tested” label is shown.

Weekly planner

Choose a day and meal

We use session and security technologies to provide our features. Only with your permission do we load Google Analytics to measure visits and Google Maps on Contact. Choose separately, reject or accept both.

Withdraw either permission here. Withdrawing analytics reloads the page to unload the running tag.

Cookie policy