Documented recipe

Potato babka

A Belarusian potato bake made with grated potatoes, onion and pork fat, baked until golden. Serves 4.

Potato babka combines grated potatoes with onion and fried pork fat, then bakes until set and golden. Allow about 25 minutes for hands-on preparation and up to 60 minutes for baking.

Total time85 min
DifficultyIntermediate
servings4
Potato babka
Image generated by the Kitchenpause team

Ingredient allergens

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Take your time

Method

  1. 01

    Grate the vegetables

    Finely grate the potatoes and onions into a large bowl.

    Ready to continue when: The potatoes and onions are finely grated and combined.

    15 min
  2. 02

    Fry the pork fat

    Cut the pork fat into pieces and fry it in a pan until browned and rendered. Stir the flour into the pan, mixing it with the rendered fat.

    Ready to continue when: The pork fat is browned, and the flour is mixed into the fat with no dry lumps.

    10 min
  3. 03

    Combine

    Pour the fried pork fat and flour mixture over the grated potatoes and onions. Stir until evenly distributed.

    Ready to continue when: The mixture is cohesive, with the potatoes and onions evenly coated.

    5 min
  4. 04

    Bake

    Heat the oven to 180 °C. Grease a baking dish with some of the rendered fat left in the pan. Add the mixture, level it, and bake for 50 to 60 minutes, until set and golden.

    Temperature: 180 °C / 356 °F

    Ready to continue when: The top is golden, and a small check shows that the centre has set.

    60 min

Sources and review

Content researched, cross-checked and automatically validated. Sources consulted:

  1. Higiene de los alimentos www.aesan.gob.es/seguridad-alimentaria/higiene-alimentos
  2. Belarus: A Country Of Exquisite Dishes And Unique Recipes - Embassy of the Republic of Belarus in Socialist Republic of Vietnam vietnam.mfa.gov.by/en/visit_Belarus/
  3. Traditions of Belarusian cuisine embassylife.ru/en/2023/01/10/15637/
  4. International Cooking: Food from Belarus - The Flavor Vortex www.theflavorvortex.com/international-cooking-food-from-belarus/
  5. Belarusian cuisine - Wikipedia en.wikipedia.org/wiki/Belarusian_cuisine
  6. - YouTube www.youtube.com/watch?v=all5UrUSpdA
  7. Belarusian cuisine knihi.com/none/Belarusian_cuisine-eng.html
  8. Recetas bielorrusas abundantes de NetCost Market www.netcostmarket.com/es/hearty-belarusian-recipes/
  9. Gastronomía de Bielorrusia - Wikipedia, la enciclopedia libre es.wikipedia.org/wiki/Gastronom%C3%ADa_de_Bielorrusia
  10. Recetas en idioma bielorruso - Talkpal talkpal.ai/es/vocabulary/recetas-en-idioma-bielorruso/
  11. Gotas de Azúcar y Vainilla: Blinis light (Bielorrusia) gotasdeazucaryvainilla.blogspot.com/2018/04/blinis-light-bielorrusia.html

State: Published after documentary validation; no “Tested” label is shown.

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